Small Plates

hand-breaded chicken tenders served with house honey mustard and house fries.

$18

choice of house buffalo sauce, southern style dry rub, or asian sweet chili sauce. served with celery and choice of house-made ranch or blue cheese dressing.

$19

Pomegranate, dukkah, roasted red pepper aioli

$18

Nduja sausage, fennel, tomatoes, stillwest pilsner, grilled baguette

$24

House made mac & cheese topped with a breaded spicy southern fried chicken breast

$21

bison sausage, roasted apples & peppers, arugula, boursin cheese, crispy shallots, balsamic glaze.

$19

hickory aioli.

$8

white truffle oil, preserved lemon aioli, shaved parmesan, herbs.

$12